Aspri Spirit’s partners with celebrated Chef Saransh Goila’s Book launch

Aspri Spirits was proud to be associated with renowned Chef Saransh Goila’s debut book ‘India on my Platter’ at Grand Hyatt on 1st July 2015. SKYY vodka was the pouring beverage at the book launch.

The event was well attended by renowned personalities such as Chef Sanjeev Kapoor, Maria Goretti, Chef Ranveer Brar and Amrita Raichand among others. Specially concocted SKYY cocktails were served along with delectable appetizers from around the country.Chef Sanjeev Kapoor and Rashmi Uday Singh unveiled the book ‘India on my Platter’ and the session was moderated by best- selling author Kiran Manral.

Next Story